I've never written about how much coffee I drink, but it's a lot. I just wanted to put up a quick post about this amazing coffee I tasted yesterday at Peet's. The beans for this coffee are grown especially for Peet's in Yirgacheffe, by an artisan grower trying to recultivate a strain of heirloom coffee that his grandfather grew. At least that's the story from Peet's coffee buyer Doug Welsh.
It smells just like blueberries when it's brewed. I'm not kidding when I say this is one of the most unique coffees I have ever had.
How on earth does this happen? $17.90 at Peet's retailers and online for the next few weeks. Check it out.